Panning Tubes | Dried Cherry with Pistachio Chocolate Dragées

Dragées are a flavor journey in a bite.

Though small, these coated treats hold a variety of inclusions spanning the confection spectrum: from tangy fruit pastes, and nostalgic cereals, to crunchy caramelized nuts and chewy caramels.

In this tube, you will discover Chef Melissa’s Dried Cherries with Pistachio Dragées.

Made of Dried Cherries coated in Pistachio Chocolate and finished with Raspberry Powder, these are slightly tangy and aromatic.

But what sets them apart is Chef Melissa’s homemade pistachio chocolate couverture: rich, creamy, and full of the subtle nuttiness of this green gem.

Try Chef Melissa Coppel’s Cherry Pistachio dragées now!

$15 (USD)

In stock

Each tube comes with 80g of dragées.
Chef Melissa likes using the best CACAO BARRY couvertures, Fiddyment Farms nuts, and Ponthier purées to make exceptional-tasting treats that speak to your nostalgia and love for elevated flavors.

 

 

 

 

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