In her signature chocolate, Melissa strikes a balance between the delicious and the unexpected. She experiments with unique flavors and special ingredients to create something both memorable and beautiful. Her collections always evolve, and more importantly, always surprise.
The Melissa Coppel Chocolate and Pastry School empowers students to pursue their passion by creating an environment that’s comfortable, collaborative and cheerful, while also giving clear and accurate knowledge.
ONLINE LIVE COURSE
18 - 202021