Courses Online Live Class Online Boot CampFree Vegan BakingFree Pre-Crystallization- or Tempering- 102Free Colorful Spraying TechniquesFree Running a Chocolate ProductionFree Marshmallows and Pâte de FruitsFree Pre Crystallization -or Tempering- 101Free Panning and Indulgent Chocolate SnacksFree Galletas Estilo Americano (Spanish Only)Free Bean to Bar$800 Artistic Sugar Showpieces$1400 Jams & Spreads$800 Viennoiserie and Panettone$800 The Plated Desserts of Tickets, Barcelona$800 The Chocolate World of Ramon Morató$800 The Pastry World of Frank Haasnoot$800 Contemporary Spanish Pastry$800 Travel Cakes or Pound cakes$300 Bombones -Coloridos y Brillantes- y Formulación de Rellenos (Spanish ONLY)$600 Caramels and Nougats$300